Wednesday, October 22

Guess what I did today?!


Well, I did something else today that a few years ago I would have probably told you I wouldn't do....I made my own baby food! I've been toying with the idea for a while. Here is why I took the plunge:

1--I raw feed my dogs, but jar-feed my baby?! That's messed up!

2--I can make time for it since I am a SAHM

3--We just got a food processor about a month ago

4--It is WAY cheaper

5--It is WAY healthier

6--I know exactly what is going into my baby's tummy!

7--I get some sort of odd satisfaction from doing things "from scratch"

So....here's my first adventure. I chose pumpkins because it's October, I love the fall and pumpkins are yummy!

Step 1: Go to the store to find a "sugar" or "pie" pumpkin....only to find the only baking pumpkins available are also the only painted/decorated pumpkins?! (Why does that make sense???)

Step 2: Talk to produce manager to ask if there are any non-painted baking pumpkins...to which he replies, "I don't think so, why?"

Ummm....because I plan to bake them?? ha ha

He said the paint is non-toxic and washes off so he will give me whatever painted pumpkins I want for the pie pumpkin price, rather than $5.75 each!

Step 3: Wash silly paint off of baking pumpkins

Step 4: Split pumpkin in half and place face down in 1-2 inches of water in baking pan

Step 5: Sprinkle a little cinnamon to add some spice taste!

Step 6: Bake at about 400 for about an hour

Step 7: Scrape meat out of pumpkin and put it in the food processor


Step 8: Food process. :-)


Step 9: Spoon into ice cube tray (each cube is roughly a serving size...how convenient!)



Step 10: Freeze!

(That's where I'm at now...)

Step 11: Remove cubes from tray, put in labeled freezer bag, and remove servings as needed!

Yay!

I also have sweet potatoes baked and waiting to cool so I can do the same. :-) Then it's peas and green beans and apples and apricots and carrots and bananas and avocados and.....well, you get the idea!

One serving in a jar of organic baby food? $.50


One serving of pumpkin made at home? $.04...yes FOUR CENTS!


The feeling of doing something healthy for my baby? Priceless....

3 comments:

  1. so cool!! what a fun adventure and so much healthier! don't you love that accomplished feel?! :)

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  2. I hope that it tastes better than it looks. God bless you Terri! You are the coolest!!!!
    Blessings,
    Shaun

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  3. You're funny, Shaun. :) It tastes just like pureed pumpkin with a little cinnamon in it. WAY better than jar baby food that has that weird baby food funk smell/taste. :) The SB likes it too!

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